Freesweet recipe

ginger biscuits

Prep time
15min
Cooking time
15min
Total time
30min
Serves: 12
Featured recipe

The ingredients

for biscuits

Freesweet Pouch - Original

The method

Steps

  1. Place the dry ingredients in a dish.
  2. Mix all the ingredients (except the egg) together and add the beaten egg bit by bit to make a stiff consistency.
  3. Roll in hand to about the size of a walnut. Bake for 15-20 minutes at 180C.
Prep time
15min
Cook time
15min
Total time
30min

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