Watermelon Margaritas

An easy watermelon margarita recipe that can be served frozen or on the rocks! This skinny margarita is made with fresh fruit and is perfect to make for a crowd!

Prep time

5min

Cooking time

5min

Total time

10min

Serves: 3-4

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The ingredients

for margarita

4 cups frozen watermelon (keep fresh if serving on the rocks)

1/2 cup tequila

1/4 cup triple sec

1/3 cup fresh lime juice

1 heaping cup ice (add more if watermelon is less frozen to get slushie texture)

salt for rim

limes for garnish

1 tbsp Freesweet

Freesweet 600g Baking Jar
See product

The method

Steps

Cut up your watermelon and freeze it on a baking sheet for at least six hours. If you are making margaritas on the rocks, skip the freezing step.
Add watermelon, Freesweet, tequila, triple sec, lime juice, and ice to a blender. Leave out ice if making on the rocks.
Blend until completely smooth.
Pour into salted rim glass and serve with lime.
Enjoy!

For more recipes visit www.freesweet.co.za/recipes